Chilli Beef Pie 175g

Want to try something different and with a bit of a spicy kick to it…try our chilli beef pie. It is packed with flavour and great for snacks.

Mince beef with a Mexican style chilli seasoning.

Ingredients

Minced Beef Filling (56%): Minced Beef (63%), Water, Seasoning (Modified Waxy Maize Starch, Maltodextrin, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Tomato Powder, Cumin, Coriander, Clove, Cayenne, Smoked Paprika, Garlic Powder, Onion Powder, Smoke Flavouring, Crushed Chili & Chili Powder (Spices, Salt, Garlic, Herbs) (1%), Paprika Extract, Caramelised Sugar Powder, Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast) Dextrose, Hydrolysed Maize Protein, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid

Pastry (44%): Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Margarine (Palm & Rapeseed Oils*, Water, Salt), Maize Starch, Salt, Natural Colour: Lutein

*Certified sustainable palm oil

Nutrition

Nutrition (as sold Per 100g)
Energy  1052kg/249kal
Fat  7.4g
of which saturates  4.1g
Carbohydrate  33.1g
of which sugars  3.1g
Fibre  1.7g
Protein  13.6g
Salt  0.7g

Cooking Guidelines

Oven cook – From Chilled

Pre-heat oven to 190°C/170°C Fan/Gas Mark 5.
Remove all packaging. Place on a baking tray and cook in centre of the oven for approximately 20 minutes. As all ovens vary, these are guidelines only. Ensure your pie is piping hot before serving and do not reheat.